Sookhe Aloo (Dry Potatoes)

Sanjiv Singh
This is a quick and easy recipe. I have used this when more people showed up than I was prepared for.

4 medium potatoes, peeled and cut into 1/2" slices, then cooked
1 teaspoon salt
1/4 teaspoon cayenne
1 teaspoon cumin
2 teaspoon mango powder
4 tablespoons oil
1/2 teaspoon garam masala

Heat oil until it is very hot, then add cumin and mustard seeds. Stir for 15 seconds. Add potatoes and fry until they are golden brown. Add remaining ingredients and stir 2-3 minutes more. Remove from oil with slotted spoon.

From the Dinner Co-op