Menu Posted: Sun, 15 Dec 1996
By Karen Zita Haigh
Dinner Wednesday, 7pm
A North African Hannukkah fest...
Chickpea & potato fritters
Red Bell Pepper Harissa
Carrot, Cauliflower and Beet Salad with Orange-Anise Dressing
Honey & Pearl Onion Lamb Tagine
Honey-glazed Butternut Squash
Kuscus with Olives, Lemon and Herbs
Almond B'stillas with cinnamon-vanilla syrup
RSVP Tuesday 5pm
There will be more than enough vegetarian food for a meal.
K.
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Sanjiv
Ari
Loan
Adam
Barry
Ev